Med Kanoon (Jackfruit Seed)

Med Kanoon is Thai dessert which is oftens used in manies Thai ceremony.Because its sweet taste means for smooth life forever then you always see this in wedding ceremony.



Ingredients
    • Streamed, skinned mung bean                                           2 cups
    • Thick coconut milk,squeezed with jasmin scented water  1 cup
    • Large grain suger                                                             5 cups
    • Jasmine scented water                                                      3 cups
    • Duck eggs                                                                        5

Preparation
   
              - Cook the bean,1 cup of suger and coconut milk together until the mixure in thick and dry,
                let cool, from into small oval pieces.
              - Dissolve 4 cups of suger in 2 cups Jasmine scented water, heat until well dissolve, strain
                and cook until boil, take away from the heat.
              - Separate the eggs. Use only egg yolksm stir together,dip the bean ball into egg yolk,
                 drop in the syrup.
              - Heat the syrup until the egg yolk is cooked. Take med kanoons out of the syrup.

                Decorate in on nice plate....

Tips : You can serve Med Kanoon with afternoon tea or coffee....especially black coffee ...
               Guarantee... Delicious ! 

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