Khai Jeaw ( Fried beaten egg or Omelet)
Khai Jeaw
- Egg 4
- Fish sauce 2 tbs.
- Oil 100 g.
Preparation
- Pure oil into a pan and wait till hot.
- Beating sauce with 4 eggs in a bowl and pure it in the pan wait till fine and turn back side up and
see color yellow then finish.
- Put in a plate and serve.
You can apply by mix slice red union ,union ,slice tomato or minced porn in it or use only pure egg.
This plate is easy cooking that everyone can do even children ,more useful ,smell good from fish sauce,
serve on top of hot rice and eat with chilli sauce.
Delicious !
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