Yum Woon Sen


Spicy Glass Noodle Salad with Prawns
This dish is suitable for people who are trying to lose weight, as they get to benefir from all the ingredigents in the dish, without any fat.

Yum Woon Sen can be eaten without any flavouring, and can even be eaten instead of rice. It is also popular as a snack. Types of meat used include minced pork and fresh prawns or ham, sausages and seafood.

Sometimes, boiled water mimosa vegetable can also be added to Woon Sen.

TIP
This classic salad must be served immediarely after mixing. For best results, server when still warm.

INGREDIGENTS (4 persons)

  1. 8 prawns, peeled

  2. 150 g. minced pork

  3. 30 g. glass noodles, soaked 15 minutes in cold water

  4. 2 spring onion, sliced I inch in length

  5. 3 bird chillies, finely sliced

  6. 2 tomatoes, sliced

  7. 1 onion, sliced

  8. 3 tbs. lime juice

  9. 2 tbs. fish sauce
PREPARATION
  • Blanch glass noodles for a few seconds and set aside
  • boil prawns, then pork till cooked
  • Strain and mix with the glass noodles.
  • Add spring onions, chillies, tomatoes and onion, then season with lime, fish sauce and serve


Delicious !!!

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